|
KMID : 0380619970290010156
|
|
Korean Journal of Food Science and Technology
1997 Volume.29 No. 1 p.156 ~ p.160
|
|
|
Screening of Inhibitory Activity of Edible Mushrooms on the Monoamine Oxidase
|
|
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|